In this enlightening episode, Patrick dives into the innovative world of Apeel Sciences, a cutting-edge food technology company based in Goleta, California. Known for its groundbreaking edible coating, Apeel extends the shelf life of avocados, citrus, and various other fruits, effectively doubling their longevity. This remarkable innovation not only reduces food waste but also diminishes the reliance on single-use plastic packaging.
Join Patrick as he peels back the layers of Apeel Sciences with a distinguished panel of guests: Cassy Naphen, Senior Analytical Scientist; Dawn Brown, Quality Control Manager; Ryan Fink, Senior Vice President, Commercial; Matthew Kahlscheuer, Senior Director, Apeel Labs; and CEO Luis Beling. Discover the intricate processes and passionate vision driving Apeel’s mission to revolutionize the produce industry.